The hint of smoked spice and tart sweetness in this bitter will be enjoyed by Manhattan drinkers. It is macerated in a particularly small batch process so that the complex flavours blend properly. Popular uses are in any dark spirit such as bourbon, rum or brandy and is a must-have for whisky drinkers. Other uses - add a few dashes to flavour water or use cherry bitters to bake cakes with.
Ingredients: Alcohol, water, cherries, hazelnuts, spices, maple syrup