With all the ingredients being grown on our own organic farm, this premium dill-infused vodka provides an authentic farm-to-glass experience. Savoury, not sweet, its a warming and smooth spirit that starts with the aroma of fresh-cut dill from the garden, then glides off your palette with hints of crushed peppercorn and citrus before ending with a soft, cool cucumber finish. The subtleness of flavours makes it perfect for a martini or the ultimate Caesar. Pairing is also made easy as it compliments a wide variety of cuisine, especially where fresh dill or dill pickles are used such as smoked salmon, Montreal smoked meat as well as with fresh-shucked oysters and tacos.
• Our nose is pleasantly greeted by aromas of fresh dill being cut in the garden, followed by hints of rye, peppercorn, and a mist of citrus.
• Our palate appreciates a dry, smooth, and warming texture. The upfront expressive flavour of dill is followed by cracked peppercorn, lime and finally cucumber
• The long finish provides some welcome complexity and leaves us with a cool cucumber finale.